Drizzle Worcestershire Sauce, Health Care Provider, Grill Rack, And Veggie Kabobs

Published on July 11, 2014

Beef and Veggie Kabobs
Prepare grill.
Drizzle Worcestershire sauce over beef. Add meat, bell pepper, tomatoes, mushrooms and squash to 5 (12-inch) skewers*. Sprinkle evenly with black pepper.
Place kebabs on grill rack coated with cooking spray. Grill, uncovered, about 10 minutes or to desired deg…